Edinburgh Sensors Infrared Analyzer to monitor processes in Food Industry

20 Jul 2020

Food industry is the result of a sequence of processes that starts from caring the animal itself and continue until the final product. Most of these phases are carried out under gas backgrounds, in particular with CO2.

The integration of a reliable analyzer is fundamental to monitor the gas level and be always sure that the concentration reaches or does not exceed the range.
Edinburgh Sensors’ Guardian NG analyzer allows to measure CO2 level with different concentrations, from 3000 ppm to 100% with at +/- 2% accuracy. Between its features, there is the possibility to pump the gas and sample it up to 30 meters away and set alarms on the monitor. The data easily transfer through RS232 or Ethernet interface.

This instrument gives important information over the health of the animals in breeding, is crucial during the less-stressing stunning phase with CO2, act a key role for a high quality packaging solution and is the core of a controlled atmosphere environment for storage.

 

The wide choice of available ranges, the long life and the accuracy of the Guardian NG make it the right choice for each process of food industry.

Click here to see the product page
EdinburghGuardianNG

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